Відео

Too lumpy and bumpy for me my mothers sweet potato pies were smooth not lumpy or dry looking 😊😅😂

anyone using Old Bay, worcestershire sauce, on catfish is a worth less piss ant cook

That's what I like. A good looking guy that can cook.

No we peel them

WASH AND PEEL the spuds

John Thanks for the delicious recipe. I love Oyster stew❤😊

Nice

Crab dip is one of my favorites. Well the traditional crab dip minus the curry. Crab Imperial is my number one crab dish.

Hello. Thanks for uploading a video. I purchased your cookbook this month.

Curios is you’ve done a video on fried hard crab?

Looks delicious 😋

Hmmm i dont Think so

😂 I love this 😂

Nigga u were born in the 1950s

i dont like the shredded mess that builds up on the peeler.

Neat tip!

Requires your peeler to be sharp on both sides. Not many are, so pointless for most people

you missed like 5cm off both ends

"the wrong way" LOL B*tch please

There is NO award for shredding so much peel off a carrot.

Your way creates more waste and is messier.

Seems like you were peeling off a lot of good carrot.

Your method ❌ Turboflex method ✔️

Yeah, but I’m not trying to make 50 plates of food in an hour.

Looks wonderful and if I'm ever near that farm, im stopping by.

I would've loved a snapshot of the end product or at-least the mix so far. Try editing your shorts.

Yum! The roasted butternut squash with spicy onions looks delicious. Thanks for the great recipe! 🎃🌶

Organic goodness

The catfish in your thumbnail is not a blue catfish.

I appreciate the local buys information. I like to support local.

Do not use metal utensils for honey, use plastic or wood. Please fact check.

This is not enchiladas.

Not enchiladas

He didn't even give them any on air taste test 🦪🤔

Always a good day when John adds a recipe suggestion.

Love ya, John. I am now happily living in Pittsburgh PA but still miss Gertrude's. So many happy meals there with family and friends.

I'm going to fry some that in the cans you're looks delicious

Crab Imperial is my all-time favorite seafood dish. It was the only entree I would order at Hausnner’s. I miss that restaurant.

Thanks you guys!

I never heard of Peach Cake.

What happened to the mustard powder?

Mignonette is not French. It was created in New York. Just an fyi.

Beautiful crab cakes. Would very much appreciate if I had the recipe for a1lb. bash to make crab cakes at home. Thank you so much!!!😅

It's time we started calling these what they are. They are not French fries. they are Frenched Fried. Nothing to do with France. Frenching is a method of cutting potatoes to make what the brits call chips!

Going to try this

I learned a great deal watching you cook. Thank you for providing the background.

Soo yammi😋

😋😋

Wow

💦 *promo sm*