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你是廚師 urchef
Canada
Приєднався 2 кві 2017
You are a chef!
Here to share my passion for cooking.
Here to share my passion for cooking.
Відео
酸辣湯 做法 Hot and Sour Soup 【 容易做又好吃 】粤语
Переглядів 1914 роки тому
酸辣湯 Hot and Sour Soup Please like and subscribe for more videos! Follow us on Instagram: ur.chef
[Full Video] Sanbeiji 三杯雞 做法【 容易做又好吃 】粤语
Переглядів 3,8 тис.4 роки тому
Thank you for watching Please like and subscribe for more videos! Follow us on Instagram: ur.chef
[Short Version] Sanbeiji 三杯雞 做法【 容易做又好吃 】粤语
Переглядів 5234 роки тому
Home Chef Canada 加居廚神 Short Version
Cheese Lobster 芝士龍蝦 做法【 容易做又好吃 】粤语
Переглядів 5 тис.4 роки тому
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必食 粟米斑塊 做法【 容易做又好吃 】粤语
Переглядів 22 тис.4 роки тому
Please like and subscribe for more videos! Follow us on Instagram: ur.chef 4 x龍利鱼柳 2 x個雞蛋 1 x奶油玉米 250克麵粉 1 x大湯匙玉米澱粉 1 x茶匙雞湯粉 鹽 糖 白胡椒
[Quick & Easy] Tiger Shrimp Emian with Cheese Sauce 老虎蝦芝士伊麵 - How to make
Переглядів 864 роки тому
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Crispy Braised Quail + Egg and Tofu Side Dish 紅燒鵪鶉 滷蛋 滷豆腐 - How to make
Переглядів 7 тис.4 роки тому
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Mapo Tofu 麻婆豆腐 - How to make
Переглядів 854 роки тому
Please like and subscribe for more videos! Follow us on Instagram: ur.chef
Gamjatang Korean Pork Bone Soup 韓式豬骨湯 - How to make
Переглядів 7234 роки тому
Please like and subscribe for more videos! Follow us on Instagram: ur.chef
BBQ Duck 燒鴨 - How to make - Homemade 燒味
Переглядів 1164 роки тому
Please like and subscribe for more videos! Follow us on Instagram: ur.chef
Best way to have minced garlic ready in 2 seconds 處理蒜蓉最佳方法 - How to
Переглядів 804 роки тому
Please like and subscribe for more videos! Follow us on Instagram: ur.chef
Steam Chicken Feet with Black Bean Sauce 豉汁蒸鳳爪 - How to make - Dim Sum Series
Переглядів 1324 роки тому
Steam Chicken Feet with Black Bean Sauce 豉汁蒸鳳爪 - How to make - Dim Sum Series
Steam Spare Ribs 豉汁蒸排骨 - How to make - Dim Sum Series
Переглядів 1054 роки тому
Steam Spare Ribs 豉汁蒸排骨 - How to make - Dim Sum Series
Beef Stir Fry with Rice Noodle 乾炒牛河 - How to make - Eng Sub
Переглядів 1714 роки тому
Beef Stir Fry with Rice Noodle 乾炒牛河 - How to make - Eng Sub
Satay Beef Tripe 沙爹牛肚 - How to make - Dim Sum Series
Переглядів 6 тис.4 роки тому
Satay Beef Tripe 沙爹牛肚 - How to make - Dim Sum Series
Ultimate KFC Fried Chicken 肯德基 炸雞 - How to make
Переглядів 514 роки тому
Ultimate KFC Fried Chicken 肯德基 炸雞 - How to make
Japanese Tofu Tamago Dofu 玉子豆腐 - How to make
Переглядів 7674 роки тому
Japanese Tofu Tamago Dofu 玉子豆腐 - How to make
Tornado Omelette Fried Rice (Omurice) - How to make
Переглядів 894 роки тому
Tornado Omelette Fried Rice (Omurice) - How to make
Steamed Oysters with Black Bean Sauce 豉汁蒸蠔 - How to make
Переглядів 7 тис.4 роки тому
Steamed Oysters with Black Bean Sauce 豉汁蒸蠔 - How to make
Tesla Model 3 2020.12.5 update Dashcam Viewer + Replika R241 Wheel Gun Metal
Переглядів 1,1 тис.4 роки тому
Tesla Model 3 2020.12.5 update Dashcam Viewer Replika R241 Wheel Gun Metal
Red Bean Curd Chicken Wing 南乳炸雞翼 - How to make
Переглядів 3,3 тис.4 роки тому
Red Bean Curd Chicken Wing 南乳炸雞翼 - How to make
對不起很不好意思,聽不懂廣東話可不可以麻煩您加上中文字幕?謝謝!
Those hands really pretty 😮❤
I used to go to a place that had a recipe like this. I believe they finished it with a little sesame oil, and they definitely added toasted sesame seeds near the end. Was delicious. I will make this over the weekend.
Yummy! 😋
Terrible music 😂chicken might be good
Delicious recipe
This looks amazing! Am I correct that the tofu is firm, not soft? I would like to try to make this soon, and also try this with turkey thighs.
Turned out bomb and I've made this multiple times. Only difference is that I drained the oil after stir frying, before adding the sauce (highly recommend, as it pools up in the sauce). I'd also add cabbage, zucchini or any veg on hand and sesame oil to taste.
好香谢
Great recipe. Would be even better though if the ingredients were listed in the description. And maybe without the loud dance music 😂 ...just doesn't really match with the content 😁
Like the recipe. Had to kill that music.......😂
很好
this may sound weird but you have gorgeous hands sir🥺👉👈
Can’t say how many times I’ve made this but it’s so yummy
Good taste
Pls put recipe under description box. Thank you.
Perfect man to marry ❤️
will try, thx urchin!
Jincha mashikketta!
Excellent video. I will make it this week. Thank you.
應該用斑肉
請問最後灑上去的是甚麼?
Dry parsley, 乾番茜
It would be nice to have ingredients and measurements listed
Its good but no translation in english..
Great thats my dinner for tomorrow night sorted out! Thanks!
I made this a couple of times now and it's exactly like the restaurant. It's so good! Thank you!!
I know this is an old video but any chance you could comment or link to a written version of this recipe in English? It looks the closest to any one I have seen from my favorite family owned restaurant that has sadly been closed for years.
thanks for the great recipe 👍no more restaurant for this dish
多謝🙏老師的分享
Hi m from Pakistan n got your recipe best one... Loads of love 😘.. i eat this at ginyaki restaurant
Look forward to your new update :) Happy lunar new year
Name of the song please
What can i use as a substitute for the cooking wine
Just omit it
A simple way to cook such delicious looking dish. The taste should be great too. Thank you.
I've made this a few times now; subbing different vegetables each time - over rice, mix in noddles - simple and awesome recipe
I'm making this for my hubby tomorrow. Thank you for sharing.
教得好好
好靚👍請問麵粉有冇分高筋定低筋🙏
好吃
Looks simple enough! Thank you
鹌鹑泡在卤水里時要開火嗎?
Look delicious!!!
粉肠收皮啦!
粉肠收皮啦!手多睇下。
I will try this
👍👍👍 love Korean food.
Keep posting new videos. Loved the recipe 😍
Thank you for your support!
Thank you for your support!
nice
Thank you for your support!
I like it Will give it a try Good luck
Thank you for your support
想問 蝦頭入面有條黃色長長的野洗唔洗清佐佢? 形狀似幼烏冬, 黃色的
這條係腸. 需要清佐佢.